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Four colors fried rice ... piece of lime or lemon method: Put the rice in a bowl. Add kappa, mix well. Heat frying pan, add 2 tablespoons vegetable oil and cook chopped garlic until golden brown. Add rice ...

Sapodilla ...es, among them Chonburi, Sukhothai, Nakhon Sawan and Nakhon Si Thammarat. The fruit is eaten when ripe. After the peel is removed, the firm reddish-brown flesh is sliced into piece...

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