Green vegetables, chicken in peanut sauce ... chicken breast in a saucepan (without oil) turning until done. Remove from heat and place on top of cooked spinach and spring onion. Pour the peanut sauce over the chicken and top...

Tamarind ...acid taste. After being peeled it is generally eaten fresh, though boiled in water it also makes a refreshing juice. Other, more sour varieties of tamarind are used in various cook...