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Mango ... the slightly darker nam dok mai are especially good in this way. Other kinds, such as kiao sa woei are more often eaten as a condiment or in salads when the skin is still dark gre...

Four colors fried rice ...d: Heat the frying pan, add chopped onion. Fry until light brown. Add chicken, salt, curry powder; cook for 2 minutes. Add rice. Cook for 2 or 3 minutes more. Add raisins. Remove f...

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