Roasted red pork ...od: Cut the pork into large chunks (like stewing beef) and put in a bowl. Drop the food coloring on the pork and rub until the meat turns red. Add minced ginger, cinnamon, Hoi Sin ...

Tamarind ...et variety of a fruit generally associated with an acid taste. After being peeled it is generally eaten fresh, though boiled in water it also makes a refreshing juice. Other, more ...